Oenoferm® Color is a culture dry yeast, especially selected from the Saccharmyces cerevisiae species (var. bayanus).
During the selection, a great importance was given to the color leaching and its stabilization. Oenoferma Color is the suitable product for the elaboration of fruity red wines, of stable color, and for upper range wines
Permitted by current legislation and regulations, it is a product with tested purity and quality.